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Taco Tuesday Salad
Ingredients:
1 lb
organic ground turkey
1
package
organic taco seasoning
2 cups
cauliflower rice
1 Tbsp
extra virgin olive oil
4 cups
coleslaw mix
1 cup
organic cherry tomatoes, halved
1 cup
cilantro, chopped
1 cup
shredded jack or cheddar cheese
6
hot and sweet jalapeno slices, chopped
1 cup
sweet corn
1
avocado, cubed
1 cup
plain greek yogurt
1/2 cup
organic salsa
1 cup
organic tortilla chips
1
lime
Instructions:
Heat oil in a large skillet to medium high.
Add meat and cook through.
Add seasoning and a little water.
When cooked through, remove turkey and add cauliflower rice cooking for an additional 5 minutes.
Add turkey and stir in 1/4 cup salsa. Remove from heat.
In a large bowl add rest of salsa and greek yogurt, mixing well.
On top of dressing add arugula, tomato, avocado, corn, cilantro, cheese and gently toss.
Add turkey mixture, toss again.
Squeeze lime on top and sprinkle with crushed tortilla chips.
Serve!
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