Ingredients:

• 12 organic strawberries, hulled
• 12 basil Leaves
• 3 oz organic brie cheese, cut into 12 small pieces
• 1 Tbsp balsamic glaze
• 12 party skewers

Instructions:

1. Boil 1 cup balsamic vinegar in a small saucepan over medium-high heat until syrupy and reduced to about 1/4 cup, 10 to 14 minutes. Let cool and store in a small container.
2. Thread a strawberry, basil leaf and piece of cheese onto each of 12 skewers.
3. Drizzle with balsamic glaze just before serving.