Ingredients

4 bananas sliced in 1/4 rounds
∙ 3 Tbsp creamy peanut butter
∙ 1/2 cup semi-sweet chocolate chips
∙ 1/4 cup dry roasted, salted and chopped peanuts

Instructions

1. Line a baking sheet with wax paper.
2. Arrange banana slices on baking sheet and place in freezer until hardened, about 30 minutes.
3. Remove tray from freezer. Spread peanut butter on half of the banana pieces and top each with
   remaining bananas. Place back in freezer to harden for another 30 minutes.
4. To a small glass bowl, add chocolate chips and microwave in 30 second increments, stirring
   as you go, until melted and smooth.
5. Remove from freezer and dip each banana bite halfway into the melted chocolate and then into
   chopped peanuts.
6. Freeze another 20 minutes or until hardened.
7. Enjoy!